400 650 1979
西洋核桃粉
澳洲燕麥片
螺旋藻麥片
螺旋藻麥片280g(盒)
平袋麥片560g
無蔗糖燕麥片
澳洲上等燕麥片
燕麥片908g
營養(yǎng)麥片580g
綠豆爽408g
綠豆爽360g
益利杏仁露300g
杏仁霜500g罐裝
杏仁霜400g
杏仁霜408g
核桃粉408g
核桃粉360g
核桃粉720g
核桃露560g
核桃露408g罐裝
豆奶粉620g
花生奶560g
花生奶300g
營養(yǎng)早餐奶560g
營養(yǎng)早餐奶360g
紅棗粉560g
紅棗蓮子羹560g
黑芝麻糊560g
花生糊560g
香芋花生糊560g
藕粉240g
藕粉560g
藕粉360g罐裝
西洋咖啡408g
西洋咖啡192g
金裝奶茶408g罐裝
珍珠奶茶350g
營養(yǎng)小米粉400g
營養(yǎng)小米粉198g盒裝
菊花晶650g
清清寶貝 160清益寶
清清寶貝 160消食茶
速溶椰子粉320g
椰子粉400g
八寶粥400g
大麥粥560g
淮山營養(yǎng)粉500g
老姜茶160g
私房養(yǎng)生桂圓紅棗 25g/杯、150g/盒
私房養(yǎng)生木瓜紅棗 25g/杯、150g/盒
銀耳 香芋粉 葛粉
核桃粉408g
核桃富含維生素E,能抗氧化、。核桃所含的主要是不飽和脂肪酸,能降低膽固醇,防止血管硬化,核桃能健腦,經(jīng)常吃能潤血脈,黑須發(fā),使皮膚細膩光滑。一斤核桃相 當于5斤牛奶的營養(yǎng)價值。 核桃含有豐富的蛋白質(zhì)、脂肪、無機鹽和維生素。脂肪中的主要成分是亞油酸甘油酯,食后不但不會使膽固醇升高,還能減少腸道對膽固醇的吸收,因此可作為高血壓、動脈硬化患者的滋補品。此外這些油脂還可供給大腦基質(zhì)的需要。核桃中所含的微量元素鋅和錳是腦垂體的重要成分,常食有益于腦的營養(yǎng)補充,有健腦的作用。核桃 健康的選擇 核桃民間又稱長壽果,有強身健腦,養(yǎng)顏益容之功效。據(jù)說慈禧太后年老而面容不衰,即與常食核桃肉有關。黑芝麻中含有豐富的胱氨酸和維生素B和E,可增加皮脂分泌,改善皮膚彈性,保持皮膚細膩、被日本學者稱為改變皮膚粗糙的佳食物。芝麻和核桃中含有豐富的維生素E、不飽和脂肪酸,能營養(yǎng)大腦、皮膚,延緩衰老、滋補養(yǎng)顏,并迅速補充體力,若將胡桃肉和黑芝麻研碎合用,真可謂珠聯(lián)璧合,相得益彰,稱得上事半功倍。用腦過度、神經(jīng)衰弱、體虛疲乏、皮膚干燥者飲用尤好。 Walnut is rich in vitamin E effective in fighting against oxidizing and aging. It primarily contains unsaturated fatty acid, which can reduce cholesterol and angiosclerosis. The consumption of walnut may boost brain power and promote the blood circulation. In addition it will keep the hair darker and moisten our skin. The nutrition value of a half kilo of walnut equals to that of two and a half kilo of milk. Walnut is rich in protein, fat, inorganic salt and vitamin. Glyceryl linoleate, which consists mainly of fat, will not raise cholesterol level, but has it lowered, so that patients who are affected from hypertension and arteriosclerosis will benefit from eating walnut. In addition, these fats can meet the needs of brain matrix. Trace elements like zinc and manganese, main components of pituitary, are found in walnut, and thus giving it the fame of boosting brain power and promoting mentality. Walnut, a Healthy Food Walnut is called as “the longevity fruit” among the people, for it can strengthen our body, boost brain power, and keep facial appearance. It is said that the Queen Mother Cixi (1835-1908, a famous queen of Qing Dynasty, the last dynasty in Chinese history) usually eat walnut, and this is the main reason that she maintained young at face while she was aged. Black sesame is rich in cystine and vitamin B and vitamin E, which increase the exudation of sebum, and making the skin softer. In Japan it is considered as the best food for refining rough skin. Walnut and Black sesame contain rich vitamin E and unsaturated fatty acid, both can nourish the brain and skin, slow the aging process and quickly replenish physical strength.2014-09-01 15:32
2014-08-08 21:19
2014-03-03 00:51
2014-02-04 21:25
2013-12-25 14:52
2013-11-27 21:43
2013-11-22 14:29
2013-11-19 22:51
2013-11-05 09:13
2013-11-04 21:02
2013-11-01 17:14
2013-09-15 23:25
糖酒網(wǎng)是專業(yè)提供酒類食品飲料招商 本站只起到信息平臺作用,不為交易經(jīng)過負任何責任,請雙方謹慎交易,以確保您的權益 客服熱線:400-650-1979
Copyright © 2018糖酒網(wǎng) 滬ICP備18000531號-1